| Chefs - Must have 03 years experience of chef duties at NVQ level 3 & provide references from previous employers. Responsible to prepare & cook dishes from menu, purchase fresh ingrdients daily, maintain quality and quantity of stock, superivise and train junior staff.
Head Waiter / Waitress - Must have 03 years experience of head waiter duties at NVQ level 3 & provide references from previous employers. duties included allocating duties to waiter / waitress, ensure presentation & customers satisfaction good customers relations, note customers complaints, quick decision maker, responsible to the management.
Tandoori Chef, Curry Chef & Head Waiter Shift no:1, Shift Start Timings 12:00 Pm to 08:00Pm
Balti Chef, Karahi Chef, Shift no:02, Shift Start Timings: 08:00 Pm to 04:00 Am
All Vacancies free meals whilst on duty and help with accommodation will be provided if needed. |